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26 Oct: Online Ordering Vs. Call-In Orders: Which is Better for Restaurants?

When it comes to restaurant ordering methods, online and call-in orders have continued to gain popularity amongst diners. Whether it…

How to Choose a Point of Sale for University Dining Locations

Millennials have grown up with technology and convenience. Why should they expect anything else when it comes to university diners, cafeterias, or restaurants? Whether it’s a cafe or university club
Online ordering for POS

Online Ordering – Why Restaurants Should Start Now

No one can deny that smart phones have changed the way we do just about everything. Smart phones have replaced many of the devices that used to play a major
New Tax Law affects Restaurant Owners

What Restaurant Owners Need to Know about the New Tax Law

The new tax bill that finally passed in December provides a number of extensions for various existing tax breaks for restaurant & bar owners. Here are some of the most
Toast vs Linga POS image

Toast vs Linga | An Alternative to Toast POS

Looking for an Alternative to Toast POS? If you are considering Toast POS for your restaurant, and would like to have more features out of the box, less add-on charges,
Photo of new taqueria

How to Open a Taqueria – 6 Steps to Get Started

Tacos and burritos are inexpensive, portable and well-loved by just about everyone. If you are looking to start your own QSR, a taqueria may be the perfect fit for you.
Reasons restaurants should consider switching to an iPad-based POS system

iPad POS Benefits

POS systems have evolved tremendously over the years. Most restaurants are no longer using just a cash register to manage their sales and operations. It is more effective to use
FGCU Resort and Hospitality program selects cloud-based Linga POS™ software

FGCU Resort and Hospitality program selects cloud-based Linga POS™ software

Leading Point of Sales software helps students learn inventory control, restaurant front and back office management. NAPLES, FLORIDA (PRWEB) September 29, 2017 -- Linga POS™ by Benseron Hospitality, the leading
How to prepare your restaurant for the holiday season

How To Prepare Your Restaurant For The Holiday Season

The holiday season is quickly approaching. People are not just loosening their belts when it comes to food, but also their wallets. It’s the perfect time for restaurants to capitalize

Popular F&B Brand Gong Cha® scales with Benseron Hospitality Cloud POS system

Franchises to implement iPad-based Linga POS™ NAPLES, Florida and Manhattan, New York- July 20th – Gong Cha® and Benseron Hospitality announced a partnership to support the multinational bubble tea franchises
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